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Chocolate Chip Cookie Murder (Hannah Swensen, #1)
By:
Joanne Fluke
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Joy of Cooking (Hardcover)
By:
Irma S. Rombauer
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Better Homes and Gardens New Cook Book (Hardcover)
By:
Better Homes and Gardens
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Veganomicon: The Ultimate Vegan Cookbook (Hardcover)
By:
Isa Chandra Moskowitz
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How to Cook Everything: Simple Recipes for Great Food (Hardcover)
By:
Mark Bittman
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
By:
Samin Nosrat
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Like Water for Chocolate (Paperback)
By:
Laura Esquivel
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Lunch in Paris: A Love Story, with Recipes (Hardcover)
By:
Elizabeth Bard
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Blueberry Muffin Murder (Hannah Swensen, #3)
By:
Joanne Fluke
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Sweet Freaks: drinks edition (Miracle Berry Sugarless Recipes Book 1)
By:
Tanya Thompson
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Strawberry Shortcake Murder (Hannah Swensen, #2)
By:
Joanne Fluke
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The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York (Paperback)
By:
Mollie Katzen
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Lemon Meringue Pie Murder (Hannah Swensen, #4)
By:
Joanne Fluke
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Fix-it and Forget-it Cookbook (Paperback)
By:
Dawn J. Ranck
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Cream Puff Murder (Hannah Swensen, #11)
By:
Joanne Fluke
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Fudge Cupcake Murder (Hannah Swensen, #5)
By:
Joanne Fluke
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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)
By:
Ree Drummond
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Peach Cobbler Murder (Hannah Swensen, #7)
By:
Joanne Fluke
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardcover)
By:
Ken Forkish
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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (Hardcover)
By:
Deb Perelman
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Sugar Cookie Murder (Hannah Swensen, #6)
By:
Joanne Fluke
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Taste: My Life Through Food (Hardcover)
By:
Stanley Tucci
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Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
By:
Jeff Hertzberg
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The Food Lab: Better Home Cooking Through Science (Hardcover)
By:
J. Kenji López-Alt
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Forks Over Knives—The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day (Paperback)
By:
Del Sroufe
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A Homemade Life: Stories and Recipes from My Kitchen Table (Hardcover)
By:
Molly Wizenberg
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Key Lime Pie Murder (Hannah Swensen, #9)
By:
Joanne Fluke
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How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking (Paperback)
By:
Nigella Lawson
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Tequila Mockingbird: Cocktails with a Literary Twist (Hardcover)
By:
Tim Federle
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Smart School Time Recipes (Kindle Edition)
By:
Alisa Marie Fleming
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The Pioneer Woman Cooks: Food from My Frontier (Hardcover)
By:
Ree Drummond
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The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike (Hardcover)
By:
Dinah Bucholz
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Carrot Cake Murder (Hannah Swensen, #10)
By:
Joanne Fluke
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How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (Hardcover)
By:
Mark Bittman
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Magnolia Table (Hardcover)
By:
Joanna Gaines
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The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
By:
Angela Liddon
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Smoothie Recipes for Weight Loss : 30 Delicious Detox, Cleanse and Green Smoothie Diet Book (Kindle Edition)
By:
Troy Adashun
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Relish: My Life in the Kitchen (Paperback)
By:
Lucy Knisley
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Tartine Bread (Hardcover)
By:
Chad Robertson
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Mastering the Art of French Cooking (Hardcover)
By:
Julia Child
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Dying for Chocolate (A Goldy Bear Culinary Mystery, #2)
By:
Diane Mott Davidson
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Animal, Vegetable, Miracle: A Year of Food Life (Kindle Edition)
By:
Barbara Kingsolver
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Cherry Cheesecake Murder (Hannah Swensen, #8)
By:
Joanne Fluke
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Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food (Hardcover)
By:
Jessica Seinfeld
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Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock (Paperback)
By:
Isa Chandra Moskowitz
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Cravings: Recipes for All the Food You Want to Eat (Hardcover)
By:
Chrissy Teigen
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Betty Crocker's Cookbook (Spiral-bound)
By:
Betty Crocker
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Jerusalem: A Cookbook (Hardcover)
By:
Yotam Ottolenghi
